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Showing posts from November, 2017

PROJECT. STARTING A RESTAURANT.

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PROJECT: Starting a restaurant . DESCRIPTION : Starting a re s taurant. GROUP: 2 people. FORMAT : physical/digital/ live DURATION : 5-10 minutes. PROJECT LENGTH : 8-10 pages + cover or 10 -15 minutes duration. MUST-HAVE ELEMENTS : INTRODUCTION. Description type of restaurant, target customers, location, etc. BUSINESS PLAN. CREATING A MENU. MARKETING AND PROMOTION. PRESENTATION: powerpoint or video. All MUST be in English . DEADLINE : Feb. 10 th . WORK SESSIONS at school : 10 sessions ( 2 0 hours)+ presentation. INVESTIGATION : websites.  READING. Read the following advice and discuss it.  There are a few keys you’ll need to founding a successful restaurant -- one that stays open for over a year. The first is, obviously, passion. No one should start a restaurant to make money. If that’s your goal, you’ll almost certainly fail. However, it takes more than heart and talent to succeed: 1. Pe

MOULDY? Keep yourself safe in the kitchen.

Pre-read. Do you say MOULD or MOLD ? Read the text and answer. Should I throw it or keep it?      

Tourists dining in Spain. How do they see us?

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VEGANS IN SPAIN. Pre-reading questions. Do you know any vegans? What's the difference about being vegan and vegetarian?     Sisters Georgina and Gabbie Jarvis, from Leeds in northern England, were holidaying in Fuengirola on the Costa del Sol last week and they decided to visit an establishment that promised to ‘cater to vegans’.     They felt cheerful after spotting a vegetarian pizza on the menu but they got frustrated when the chef explained it contained egg. However, he promised to offer a vegan alternative .     Her sister posted a photograph of the salad plate consisting of roughly chopped raw tomatoes and red onions – which came with a price tag of €7. out for tea and the restaurant claimed they catered for vegans, this was my sisters amazing vegan meal 😂😂😂 pic.twitter.com/5jBiSAiSYG — gabbie (@gabbiejarvis) August 5, 2017    The disappointing dining experience obviously hit a nerve, and

LONDON RESTAURANTS.

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READING COMPREHENSION. LONDON RESTAURANTS.   Visit the page and find out. https://www.visitlondon.com/things-to-do/food-and-drink/restaurant/traditional-british-restaurants#7s5MDf05iMiFKYyc.97 The restaurant where you can:  You know the price before you go : They buy most food from a market nearby:   It has very exclusive customers:   You can eat high quality game meat here:   They cut up the beef just in front of you:   It’s recommendable for vegetarians: In this restaurant, you won’t take home your leftovers: You can bring your own fish to this restaurant: You can eat extremely fresh products here: Activity designed by Isabel Sàez.  CIPFP BATOI  d' Alcoi 10 FANTASTIC MARKETS AROUND THE WORLD.  READ and find out: 1. A market opened night and day ____ 2. The eldest market of all______ 3. You can learn about wine ____ 4. You can cure a headache______ 5. A good place4 to have an exotic meal in the mo